Black Whiskey

Don Michael presents the first and the best Andean Whiskey in the World. Black Whiskey is the most awarded whiskey in South America. Made from ancient grains and carefully handcrafted at state of the art distillery in Lima, Peru; it is now available around the world.


Dark amber, caramel, bright and clean color. Toasted corn with hints of vanilla and a smoky note finish. As the whiskey breathes there are subtle hints of dehydrated fruits such as raisins and dried apricots. On initial contact with the palate Black Whiskey is intense but balanced with toasted vanilla, prominent oak notes and hints of dried fruits. Next are the bold flavors of cinnamon, cardamom and coffee with a unique finish of caramel corn creating a complex and distinct whiskey with plenty of personality.