Ubriaco sulla Luna Etna Bianco

Stef Yim, an Asian-American who, after having refined himself as a sommelier in Los Angeles and aware of wine-making experiences in California and France, becomes an oenologist and founds Sciara Agriculture Company. He finds his credo in the uniqueness of the Etna volcanic soil so much so that he wants to push himself ever closer to the crater. On the north-eastern, north-western and south sides of the mountain Etna, the vineyards, some of which are over a hundred years old, are naturally arranged in bush form. The company also owns the highest red grape vineyard in Europe, located at about 1500 metres.

Slightly cloudy yellow/gold color. Lovely fresh, mineral nose with some mint and citrus pith, as well as some grapefruit. The palate is fresh and energetic with lively lime, some mandarin, and crystalline fruit, as well as pith and honey and even some apple. Lovely complexity here: this is fine and multidimensional.