Leroy Montagny

The legendary Leroy house in Auxey-Duresses was created by François Leroy in 1868. At the beginning of the following century, Henri Leroy contributed greatly to making these wines famous, and his daughter, Lalou Bize-Leroy, took over in 1971. Situated in the heart of the Côte Chalonnaise, Domaine Leroy produces a Montagny from Chardonnay grapes which benefit from a terroir offering a temperate, continental climate and clay-limestone soils.

Fine banana, cream, butter vanilla on the nose. On the palate, ripe stone fruit, citrus, minerals, tropical fruits. Fresh and crisp acidity with long finish.